⭐️ EXCLUSIVE FOR MAYBANK CARDHOLDERS ⭐️
Don’t forget to redeem your Maybank offer at checkout!
🎁 Maybank Promo Codes
MB4 – $4 OFF (Min. spend $50)
MB10 – $10 OFF (Min. spend $100)
💳 Valid for Maybank VISA & MasterCard only
📱 Available for Dine-in (In-Store QR Self-Ordering), Online Pickup & Online Delivery
⚠️ Limited redemptions weekly – while stocks last
🕒 Valid till 31 Dec 2026
BEST SELLER. Fresh hand-made udon noodles topped with tender beef slices and a Japanese onsen egg, simmered in our signature bonito soup stock. A crowd-favourite!
BEST SELLER. Fresh hand-made udon noodles topped with tender beef slices and a Japanese onsen egg, simmered in our signature bonito soup stock. A crowd-favourite!
BEST SELLER. Fresh hand-made udon noodles topped with tender beef slices and a Japanese onsen egg, simmered in our signature bonito soup stock. A crowd-favourite!
SIGNATURE! The Beef Udon features our signature freshly made udon noodles and a generous portion of tender beef slices. This classic dish is accompanied with wakame, spring onions and tempura flakes as well. Not to miss!
SIGNATURE! The Beef Udon features our signature freshly made udon noodles and a generous portion of tender beef slices. This classic dish is accompanied with wakame, spring onions and tempura flakes as well. Not to miss!
SIGNATURE! The Beef Udon features our signature freshly made udon noodles and a generous portion of tender beef slices. This classic dish is accompanied with wakame, spring onions and tempura flakes as well. Not to miss!
🕒 Approx. 10 min waiting time
🕒 Approx. 10 min waiting time
🕒 Approx. 10 min waiting time
Springy ramen noodles that features the heady aroma of truffle oil infused into a creamy and rich pork bone borth topped with pork chashu, corn, Japanese leek, nori an dhalf an ajitama egg. A must-try!
Springy ramen noodles that features the heady aroma of truffle oil infused into a creamy and rich pork bone borth topped with pork chashu, corn, Japanese leek, nori an dhalf an ajitama egg. A must-try!
Springy ramen noodles that features the heady aroma of truffle oil infused into a creamy and rich pork bone borth topped with pork chashu, corn, Japanese leek, nori an dhalf an ajitama egg. A must-try!